On social media, many viewers stunned after a viral video catured a moment showing DoorDash driver left a ‘nasty’ note in customer’s Popeyes delivery thinking she wouldn’t tip
A DoorDash driver left a negative note for a customer after assuming she wouldn’t tip.
This incident has sparked discussion about tipping practices in food delivery services.
On social media, a TikTok user named Tamera (@tameraaw) shared a video showing the exchange with her DoorDasher.
When the driver arrived, Tamera attempted to give her a cash tip.
“You keep that,” the driver replied.
“Why?” Tamera asked, surprised.
“Because I didn’t see a tip on the app, and I put a little card in there,” the Dasher explained. “So please, keep that. I’m sorry.”
Despite Tamera’s insistence, the driver refused the cash tip. They ended their interaction with good wishes before the driver left.
In a follow-up video, Tamera revealed the contents of the note. It read: “Lucky for you, I didn’t bother the food, but next time consider tipping your driver.”
The video quickly went viral and sparked debate on social media
In the comments section of Tamera’s video, users shared varied reactions.
One person said: Girl post the note. This is why she lady a note in ur food cause you don’t do shitt at the right time.
A second wrote: Regardless, what if you didn’t have it? We have to be more kind!!!!!!!!
While a third commented: wait that’s actually crazy that she put sum in ur bag tho cuz theyre not supposed to like mess with the bags like that.
Another added: Lmao she took off running lol I wana know what the note said!
Someone else said: Omg what’s the note! Don’t drink the drink
@tameraaw Dont kill me yall I just had cash 🫣 was I wrong? #xybcaa #fyp #doordash #tipdriver #foryoupage #tippingculture
The tipping culture remains a topic of discussion
The driver likely didn’t expect a tip after not seeing one on the app.
Tipping on DoorDash has become a heated topic online. Many drivers express frustration over low tips from customers.
Some users claim that poor tipping leads to longer delivery times.
Others have been reprimanded for not tipping enough, with some drivers deeming a 30% tip insufficient.
Last year, an Uber Eats driver conducted an experiment with non-tipped orders.
They found that none of the customers offered cash tips. This highlights the broader issue of tipping culture in the delivery industry.
This DoorDasher’s negative note highlights ongoing discussions about tipping practices.
As customers and drivers navigate the complexities of food delivery, clear communication and understanding are essential.
Ensuring fair compensation for drivers can lead to better experiences for everyone involved.
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